Amberjax Fish Market & Grille is your home for the freshest seafood in Dallas/Fort-Worth.
Fresh fish is delivered twice daily, with the selection changing with the tides
so you can try something new and different every time you join us!
Sauces and specials are prepared daily in house with locally sourced and Louisiana-authentic ingredients.
And if you are thinking about cooking at home; check out the Fish Market for our daily selection and take something with you. Because whether it’s at our table, or yours, Amberjax promises to always serve the best.
Since 2009, when he was working with Rex’s Seafood on Lovers, Owner and Executive Chef Larry Williams has brought his signature blend of Cajun and Classic French techniques to bear on some of the finest fish from around the world to provide a truly unique dining experience to his guests.
Come in for lunch and try one of one of our Po’boys on real Leidenheimer’s French Bread, or have a hearty bowl of our award-winning Gumbo Yaya. Craving something a little more elegant? How about Alaskan Cod En Papillote, or a classic Dover Sole Alla Mugnaia?
Amberjax Private Dining Room seats up to 60 comfortably, and can host more if the weather permits opening the exterior patio doors.
All private bookings are subject to a Food & Beverage Minimum that is determined by the day of the week, the time of year, and the time of day.
A credit card is required to secure private party reservations. All parties of 25 or more will be required to be on a Fixed Menu which will be customized to your needs. Private party reservations are subject to a 22% Special Event Gratuity.
Call us today to reserve freshness for your next event!
